Natural Pluot Type FL SD (7237245)

Natural Pluot Type FL SD (7237245) is a natural pluot flavoring designed for use as a flavoring agent in food applications. This spray-dried product has a fruity aroma and is suitable for vegan and vegetarian formulations, free from animal products.

Physical Form: Powder

Flavor: Pluot

Labeling Claims: Allergen-free, Animal Products-free, Generally Recognized As Safe (GRAS), Gluten-free, Hormones-free, Kosher, Natural, Non-GMO, Vegan, Vegetarian

Technical Data Sheet

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Identification & Functionality

Country of Origin
Flavor
Flavor Family
Flavor Ingredient Class
Food Ingredients Functions
Technologies
Product Families

Features & Benefits

Properties

Physical Form
Appearance
White to Off White Powder
Odor
Fruity, Sweet
Taste
Plum, Apricot
Analytical Properties
ValueUnitsTest Method / Conditions
Particle Size ( thru 20 mesh)min. 99.0%-
Physico-Chemical Properties
ValueUnitsTest Method / Conditions
Boiling Range21 - 0°C-
Flash Point-38.9°C-
Microbiological Values
ValueUnitsTest Method / Conditions
Coliformsmax. 100cfu/gAOAC 991.14
SalmonellaNegative/10gAOAC 082103
Yeast and Moldmax. 100cfu/gAOAC 997.02
Loss on Dryingmax. 8.0%USP <731>
Particle Size Distribution (thru 20 mesh)min. 99.0%Internal Procedure
OrganolepticConforms to Standard-Internal Procedure
Nutritional Information
ValueUnitsTest Method / Conditions
Calories359.0k/Cal-
Calcium25.0mg/100g-
Total Carbohydrates89.8g/100g-
Cholesterol0.0mg/100g-
Saturated Fat0.0g/100g-
Total Fat0.0g/100g-
Total Trans Fat0.0g/100g-
Dietary Fiber0.0g/100g-
Iron0.0mg/100g-
Potassium1.9mg/100g-
Protein0.0g/100g-
Sodium96.7mg/100g-
Total Sugars8.0g/100g-
Added Sugars0.0g/100g-
Vitamin D0.0mcg/100g-
Ash0.08g/100g-
Composition
ValueUnitsTest Method / Conditions
Ethyl Acetate1.0 - 2.5Wt. %-
Formic Acid0.1 - 1.0Wt. %-
Acetaldehyde0.1 - 1.0Wt. %-
Hexyl Acetate0.1 - 1.0Wt. %-

Packaging & Availability

Packaging Type
Packaging Information
  • Product packaged at 50 pound increments in a food grad polyethylene lined corregate box.

Storage & Handling

Shelf Life
12 Months
Storage and Handling
  • Closed container in a cool dry place 15-30C
  • Avoid contact with skin or eyes.
  • Avoid breathing vapors.
  • Handle in well ventilated area.
  • Empty containers may contain explosive vapors.
  • Smoking in area prohibited.
  • Remove all ignition sources while handling