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Before becoming a stand alone flavor house in 2017, Sensapure began as the flavor applications department for one of the largest manufacturers of nutritional supplements in the country. Working with leading sports nutrition brands to customize and innovate their products, the Sensapure Flavors team delivered category leading results time and time again.Today, Sensapure Flavors creates custom flavors for a variety of powerhouse manufacturers and functional food brands. We’re not just talking about creative dry-blending here, this is serious flavor chemistry. Flavor Technology plus Applications Experience — that’s Sensapure.

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Natural Cola Type FL SD (7237217) is a natural cola flavoring designed for use as a flavoring agent in food applications. This spray-dried product is suitable for vegan and vegetarian formulations and is free from animal products.

Natural Cola Type FL SD (7237217)

Natural German Chocolate Cake Type FL SD (7237224) is a natural chocolate and cake flavoring designed for use as a flavoring agent in food applications. This spray-dried product is suitable for vegan and vegetarian formulations and is free from animal products.

Natural German Chocolate Cake Type FL SD (7237224)

Natural Blue Raspberry Popsicle Type FL WS (7237205) is a natural blue raspberry flavoring designed for use as a flavoring agent in food applications. This product is suitable for vegan and vegetarian formulations and is free from animal products.

Natural Blue Raspberry Popsicle Type FL WS (7237205)

Natural Cantaloupe Type FL SD (7237208) is a natural cantaloupe flavoring designed for use as a flavoring agent in food applications. This spray-dried product is suitable for vegan and vegetarian formulations and is free from animal products.

Natural Cantaloupe Type FL SD (7237208)

Natural Honey FL WONF SD (7237230) is a natural honey flavoring designed for use as a flavoring agent in food applications. This spray-dried product is suitable for vegetarian formulations and is free from animal products.

Natural Honey FL WONF SD (7237230)

Natural Pie Crust Type FL SD (7237243) is a natural pie crust flavoring designed for use as a flavoring agent in food applications. This spray-dried product is suitable for vegan and vegetarian formulations and is free from animal products.

Natural Pie Crust Type FL SD (7237243)

Natural Lychee Type FL SD (7237236) is a natural lychee flavoring designed for use as a flavoring agent in food applications. This spray-dried product is suitable for vegan and vegetarian formulations and is free from animal products.

Natural Lychee Type FL SD (7237236)

Natural Churro Type FL SD (7237214) is a natural churro flavoring designed for use as a flavoring agent in food applications. This spray-dried product is suitable for vegan and vegetarian formulations and is free from animal products.

Natural Churro Type FL SD (7237214)

Natural Cookie Dough Type FL SD (7237218) is a natural cookie dough flavoring designed for use as a flavoring agent in food applications. This spray-dried product is suitable for vegan and vegetarian formulations and is free from animal products.

Natural Cookie Dough Type FL SD (7237218)

Sensapure Flavors

Before becoming a stand alone flavor house in 2017, Sensapure began as the flavor applications department for one of the largest manufacturers of nutritional supplements in the country. Working with l

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Natural Mango Type FL SD (7237171) is a food ingredient known for imparting mango flavor. It is suitable for both vegans and vegetarian foods. This ingredient functions as a flavoring agent and is in powder form, which allows for easy incorporation into various food products to provide the characteristic taste of mango.

Natural Mango Type FL SD (7237171)

Natural Mango Type FL SD (7237171) is a food ingredient known for imparting mango flavor. It is suitable for both vegans and vegetarian foods. This ingredient functions as a flavoring agent and is in 

Natural Mango Type FL SD (7237171) - Sensapure Flavors

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	Value	Units	Test Method / Conditions
Coliforms	max. 100	cfu/g	AOAC 991.14
Salmonella	Negative	/25g	USP <2022>
Loss on Drying	max. 8.0	%	USP <731>
Particle Size Distribution (thru 20 mesh)	min. 99.0	%	Internal Procedure
Organoleptic	Conforms to Standard	-	Internal Procedure
Yeast & Mold	max. 100	cfu/g	AOAC 997.02

	Value	Units	Test Method / Conditions
Calories	341.0	kCal/100g	-
Calcium Content	71.2	g/100g	-
Total Carbohydrates	88.8	g/100g	-
Cholesterol Content	0.0	mg/100g	-
Saturated Fat	0.0	g/100g	-
Total Fat	0.0	g/100g	-
Total Trans Fat	0.0	g/100g	-
Dietary Fiber Content	0.0	g/100g	-
Iron Content	0.0	mg/100g	-
Potassium Content	10.8	mg/100g	-
Protein Content	0.3	g/100g	-
Sodium Content	109.5	mg/100g	-
Total Sugars	3.4	g/100g	-
Added Sugars	0.0	g/100g	-
Vitamin D	0.0	mcg/100g	-
Ash Content	0.0	g/100g	-