Natural Chocolate WONF PLATE (7237146)

Natural Chocolate WONF PLATE (7237146) is a powdered flavoring agent that imparts a chocolate flavor. It is suitable for vegetarian foods and designed to enhance the taste of various food products.

Physical Form: Powder

Flavor: Chocolate

Certifications & Compliance: FDA 21 CFR 101.22, FDA 21 CFR 172, FDA Compliant, FEMA Compliant, Generally Recognized As Safe (GRAS)

Labeling Claims: Allergen-free, Animal Products-free, Artificial Flavor-Free, GMO-free, Generally Recognized As Safe (GRAS), Hormones-free, Natural, Not Listed In California Proposition 65, Vegetarian

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Enhanced TDS

Identification & Functionality

Flavor
Flavor Family
Flavor Ingredient Class
Food Ingredients Functions
Technologies
Product Families

Features & Benefits

Properties

Physical Form
Appearance
Light brown powder
Microbiological Values
ValueUnitsTest Method / Conditions
Coliformsmax. 100cfu/gAOAC 991.14
SalmonellaNegative/25gUSP <2022>
Loss on Dryingmax. 8.0%USP <731>
Particle Size Distribution (thru 20 mesh)min. 99.0%Internal Procedure
OrganolepticConforms to Standard-Internal Procedure
Yeast & Moldmax. 100cfu/gAOAC 997.02
Nutritional Information
ValueUnitsTest Method / Conditions
Calories276kCal/100g-
Total Fat6.5g/100g-
Saturated Fat4.0g/100g-
Total Trans Fat0.0g/100g-
Cholesterol Content0.4mg/100g-
Sodium Content51.4mg/100g-
Carbohydrates Content67.6g/100g-
Dietary Fiber Content0.0g/100g-
Sugars7.6g/100g-
Added Sugars5.8g/100g-
Protein Content12.7g/100g-
Vitamin D0.0mcg/100g-
Calcium Content91.5g/100g-
Iron Content14.5mg/100g-
Potassium Content1870.4mg/100g-
Ash Content5.5g/100g-

Regulatory & Compliance

Packaging & Availability

Packaging Type
Packaging Information

Product packaged at 50 pound increments in a food grade polyethylene lined corrugate box.

Storage & Handling

Shelf Life
9 - 12 Months
Storage Conditions
  • Store between 15 - 21 °C, away from light, heat, and ignition sources in unopened containers.
  • Do not store below 10 °C or crystallization of compounds may occur.
  • Storing outside of the recommended range for prolonged periods of time will invalidate the maximum shelf life recommendation.
  • Keep all containers tightly sealed when not in use.